Chicken curry Indian style

Put oil in pan, put cumin, chopped onions, ginger, garlic and green chills.

fry them until golden brown.

Remove skin from chicken pieces, put in the pan now. Add salt and all the spices.

cover the pan with a tight lid on the pan, and slow down the heat.

After 20 mins, put tomatos, curd in it and cover the pan for another 15 mins.

Put one glass of hot water in the pan and cook for another 5 mins.

Delicious chicken curry is ready.

Reseptistä tulee n. 2 annosta ja yksi annos painaa n. 575 grammaa

Ritu19
AineksetMääräEnergiaPHRK
Kanapojan koipipaloja (Kariniemen), annos 420g457g799kcal105g9.1g37.4g0.5g
Sipuli, tuore435g117kcal5.7g20.9g0.9g7.4g
Jogurtti (maustamaton) Rainbow109g60kcal4.3g6.5g1.8g0g
Öljyt, rypsiöljy, 5 g, 1 tl33g294kcal0g0g32.6g0g
Tomaatti, tuore217g44kcal1.3g8.3g0.7g3g
Protsku Hiilari Rasva
Annoskoko tuplana2500g2627kcal232.6g89.6g146.8g21.8g
Valittu annoskoko1250g1314kcal116.3g44.8g73.4g10.9g
Annoskoko puolitettuna625g657kcal58.2g22.4g36.7g5.5g
Arvot/100g100g105kcal9.3g3.6g5.9g0.9g

P = Proteiini | H = Hiilihydraatti | R = Rasva | K = Kuitu
Suora URL tähän reseptiin http://kalorilaskuri.fi/reseptit?resepti=340366