Chicken curry Indian style

Put oil in pan, put cumin, chopped onions, ginger, garlic and green chills.

fry them until golden brown.

Remove skin from chicken pieces, put in the pan now. Add salt and all the spices.

cover the pan with a tight lid on the pan, and slow down the heat.

After 20 mins, put tomatos, curd in it and cover the pan for another 15 mins.

Put one glass of hot water in the pan and cook for another 5 mins.

Delicious chicken curry is ready.

Reseptistä tulee n. 2 annosta ja yksi annos painaa n. 575 grammaa

Ritu19
AineksetMääräEnergiaPHRK
Kanapojan koipipaloja (Kariniemen), annos 420g630g1103kcal144.9g12.6g51.7g0.6g
Sipuli, tuore600g162kcal7.8g28.8g1.2g10.2g
Jogurtti (maustamaton) Rainbow150g83kcal6g9g2.5g0g
Öljyt, rypsiöljy, 5 g, 1 tl45g405kcal0g0g45g0g
Tomaatti, tuore300g61kcal1.8g11.4g0.9g4.2g
Protsku Hiilari Rasva
Annoskoko tuplana3450g3626kcal321g123.6g202.6g30g
Valittu annoskoko1725g1813kcal160.5g61.8g101.3g15g
Annoskoko puolitettuna863g907kcal80.3g30.9g50.7g7.5g
Arvot/100g100g105kcal9.3g3.6g5.9g0.9g

P = Proteiini | H = Hiilihydraatti | R = Rasva | K = Kuitu
Suora URL tähän reseptiin http://kalorilaskuri.fi/reseptit.php?resepti=340366